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Serving Fish & Chips for over
40 years

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Our Story

Over 40 Years of Quality

Louis Fish Bar is a family-owned fish & chip shop.  Since opening the doors in 1982 by Louis and Katina Savva the family have worked hard to develop and retain strong relationships with fish merchants in Grimsby and Billingsgate, as well as local potato farmers, who have all become known to be amongst the best in the industry.


Our secret recipe batter and freshly cut chips have made us a local favorite. Served by our team who are dedicated to providing our customers with the best experience possible.

Our Menu

Freshly Made Daily

We offer a variety of options on our menu, including traditional fish & chips, as well as more unique choices like Southern Fried Chicken and seafood platters. All of our food is made fresh daily with the highest quality ingredients.

Why Choose Louis Fish Bar

Quality and Sustainability

At Louis Fish Bar, we believe in sustainable fishing practices and only source our fish from responsible suppliers. We are committed to quality and freshness and strive to provide our customers with the best fish & chips experience.

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